Why Industries Prefer Ultrasonic Probe Sonicators for Degassing and Defoaming
Sonication techniques have evolved.
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| Ultrasonic Liquid Processing Machine |
- Higher cleaning and processing efficiency
- Effective cell disruption
- Improved degassing and defoaming performance
What is degassing and defoaming all about?
Ultrasonic Probe Sonicators are used for several applications, including:
- Homogenization
- Cleaning
- Cell disruption
- Degassing and defoaming
Degassing and defoaming remove dissolved gases and entrained air bubbles from liquids. During operation:
- Ultrasonic waves pass through the liquid
- High-pressure and low-pressure cycles are created
- Microscopic vacuum bubbles form and attract dissolved gases
- Gases rise to the surface and escape, reducing gas concentration
Ultrasonic waves also help in defoaming by breaking down small gas bubbles, improving liquid stability and clarity.
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| Ultrasonic Probe Sonicator |
The food and beverage industry is a common example where:
- Liquid products require improved stability
- Waste materials need effective cleaning
- Reducing microbial growth
- Increasing shelf life of juices, wines, and sauces
- Improving overall product quality
Operation factors and custom-made ultrasonicators.
Experienced manufacturers play a crucial role in developing effective ultrasonic equipment. As a full-fledged ultrasonic machine manufacturer in India RTUL Group focuses on designing ultrasonic probe sonicators for specific degassing and defoaming needs.
Important factors considered during machine design include:
- Liquid viscosity
- Operating temperature
- Vapour pressure
High-viscosity liquids require specialized probe designs for effective treatment.
Temperature control also impacts performance:
- Higher temperatures reduce viscosity and improve cavitation
- Excessive heat can reduce degassing efficiency


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